Granddaddy Kahler's Chili

Ingredients:

2 tablespoons butter

2 onions, chopped

4 lbs. ground beef (80/20)

4 teaspoons minced garlic

2 cans Rotel tomatoes

2 small cans tomato sauce

2 packets chili seasoning

1 1/2 teaspoons oregano

1 1/2 teaspoons cumin

6 tablespoons chili powder

2 teaspoons salt

1 1/2 cups water

Directions:

In a Dutch oven, sauté onions in butter until translucent. Add beef, chopping and cooking until almost done. Add the garlic, stir to combine, and cook until beef is done. Add the remaining ingredients, stir to combine and simmer for at least one hour.

Notes:

This recipe should make about 10 servings.

This recipe can be cooked in a slow cooker. Follow directions above until beef is done. Then transfer beef mixture to slow cooker, add remaining ingredients and stir to combine. Cook on high for 3-4 hours or on low for 6-8 hours.

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