Source: Gimme Some Oven Ingredients: 1 cup water 2 tablespoons melted butter 1/2 cup milk 2 tablespoons honey 1 tablespoon active dry yeast 3 1/2 to 4 cups flour 1 teaspoon fine sea salt extra butter Directions: In a microwave-safe bowl, combine the water and melted butter. Then add the milk and honey and stir until combined. Microwave until the temperature reaches 110. Pour the mixture into a mixing bowl for a stand mixer. Sprinkle the yeast over the top, give it a quick stir with a fork, and let it rest for 5 minutes until foamy. Add 3 1/2 cups flour and salt. Use the dough hook to mix in the dry ingredients on medium-low speed until combined. If the dough is sticking to the side of the bowl, add 1/4 cup at a time until the dough pulls away from the side of the bowl and is only slightly sticky to the touch. (Don't use more than 4 total cups of flour.) Continue mixing on low speed for 4-5 minutes until the dough is smooth. Transfer the dough to a greased bowl. Cover it wit...