Cashew Chicken Pasta Salad

Source: Julie's Eats and Treats

Ingredients:

16 oz. cooked rotini or other short pasta

4 cups cooked chicken, chopped

2 cups grapes, halved

5 oz. dried cranberries

1 cup ranch dressing

3/4 cup mayonnaise

2 cups salted cashews

Directions:

In a large bowl, combine the pasta, chicken, grapes and cranberries. In a small bowl, whisk the dressing and mayonnaise. Pour over the pasta mixture and stir to combine. Mix in the cashews right before serving.

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