Banana Chocolate Chip Muffins

Source: Joanna Knox

Ingredients:
2 cups sugar
1 cup butter or shortening
4 eggs
2 1/2 cups flour
4 large bananas, mashed
4 teaspoons water
2 teaspoons vanilla extract
1/2 teaspoon salt
2 teaspoons baking soda
1 cup mini chocolate chips

Directions:
Preheat oven to 350. Cream together the sugar and butter. Add eggs, water and vanilla. Mix until combined. Add baking soda, salt and flour. Mix until combined. Add bananas. Mix until combined. Stir in chocolate chips. Fill lined muffin cups about 3/4 full. Bake for 12-15 minutes or until done.

Notes:
1. You can substitute nuts for chocolate chips or use a combination.
2. Baking time listed is for mini muffins. To bake loaves or full-sized muffins add baking time.

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