Cheesy Baked Tortellini
Source: Instrupix
Ingredients:
1 20 oz. container refrigerated tortellini
1 lb ground beef
1 jar pasta sauce
8 oz cream cheese
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
Directions:
Cook the pasta according to the package. Drain and set aside. Meanwhile, brown the ground beef with seasoning of your choice. Drain the grease on paper towels and return the meat to the pan. Add the sauce and cream cheese to the meat. Heat the mixture over medium heat and stir until the cream cheese is melted. Pour the sauce over the tortellini and stir gently to combine. Pour mixture into a greased 9"x13" dish. Sprinkle with mozzarella and parmesan. Bake at 350 for about 20 minutes. Broil for an additional 2-3 minutes to brown the cheese.
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